Puglia's Delights: Bread and Focaccia in Altamura
Bread and focaccia cooking class in the heart of the Apulian Murgia
Become a baker for a day! With the help of master bakers, learn to prepare the typical Altamura DOP bread and focaccia, authentic delights of the Apulian tradition. Knead your masterpieces and let them cook, while away the time with a stroll through the historic streets of the village. Admire the Romanesque Cathedral and discover the history and anecdotes of the city. Conclude the experience by tasting your delicacies. A unique experience, in the name of tradition, beauty and taste.
experience details
- Duration: 3.5 hours
- Language: Italian, English and on request German
- Availability: Monday, Tuesday, Wednesday, Thursday, Friday from 01/01 to 31/12
- Type: private tour
- Participants: minimum 2, maximum 6
- Difficulty: easy
- Cancellation: as reported in the general conditions section
What is included
Bread making course - Expert baker in Italian and English - Tasting - RC insurance
What is not included
Round trip transfer from hotel - Language guide - Accident insurance - Anything not specified in the "What's included" section
your visit to Altamura
High Wall
Starting point: Altamura, Station, Largo Epitaffio 3/4
Departure time: 9:30; arrive 15 minutes before departure
Arrival point: Altamura, Station, Largo Epitaffio 3/4
